Beet Kvass
Description
The drink is quick and easy to prepare. Did you know that you can improve your health not only with medication but also with simple beet kvass? It is very beneficial for the body. However, keep in mind that it has several contraindications. But if you have no kidney or stomach issues, then find out more. Serve chilled.
Instructions
- 1
Step 1
Take a beet, wash it and peel it. Grate the beet on a coarse grater. It's better to use small root vegetables, as they are sweeter and more tender.
- 2
Step 2
Transfer the beet to a jar, add the bread croutons, sprinkle with sugar, and pour everything with clean drinking water.
- 3
Step 3
Fold the gauze several times and cover the neck with it. Then place the bottle in a dark, cool place for three days.
- 4
Step 4
After three days, the kvass needs to be strained. To do this, place a colander over a pot, put cheesecloth on it, and pour the entire contents of the jar through it. Gather the cheesecloth and squeeze the beet pulp.
- 5
Step 5
Pour the strained kvass back into a jar and place it in the refrigerator. After a few days, when the kvass has properly matured, it can be consumed.