
Desserts
Spelt kasha
60 min4 serv.19 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Rinse the bulgur thoroughly. Then drain in a colander.
- 3
Step 3

Transfer the bulgur to a heavy-bottomed saucepan. Add clean water, bring to a boil, and simmer over low heat for 25 minutes, covered. Then let it stand for 30 minutes.
- 4
Step 4

Finely chop the nuts and dried fruits. Soak the poppy seeds in hot water for 10 minutes, then drain in a sieve.
- 5
Step 5

Mix nuts, poppy seeds, and dried fruits with honey.
- 6
Step 6

Then add the resulting mixture to the bulgur. Mix well.
- 7
Step 7

Your spelt kasha is ready, enjoy your meal!