Couscous with chicken in a multicooker
Description
Here is a simple recipe for preparing couscous with chicken in a multicooker. First, cook the chicken fillet in the multicooker. Then sauté the vegetables in a frying pan. Combine the prepared ingredients in the multicooker bowl, add couscous and butter. Cook the dish in "Stewing" mode for 1 hour. Good luck
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
First, boil the chicken meat in a multicooker. Place the meat in the multicooker bowl and pour in water, adding a little salt. Cook in "Boiling" mode for 40 minutes.
- 3
Step 3
Cool the chicken meat and divide it into portion pieces.
- 4
Step 4
Separately, sauté the broccoli on the stove.
- 5
Step 5
Slice the zucchini into thin rounds and fry them until cooked as well.
- 6
Step 6
Place meat pieces and vegetables into the multicooker bowl. Add the rinsed couscous, then pour in water (2 cm above the level of the grain). Add a piece of butter and cook on the "Stewing" mode for 1 hour.
- 7
Step 7
Serve at the table.