from shortcrust pastry
Description
I'll show you. It can be served with tea or coffee.
Instructions
- 1
Step 1
1. The first stage is preparatory. Boil rice and chicken breast in salted water until cooked, fry mushrooms, and hard boil the eggs. Prepare batter using flour, sour cream, egg, butter, sugar, salt, and baking soda, then cook thin pancakes (blinchiки).
- 2
Step 2
2. Roll out part of the dough and place it into a heatproof baking dish. Cool and chop the eggs and chicken. Melt the butter.
- 3
Step 3
3. Now assemble the cake. Each subsequent layer should be slightly smaller in volume to create a pyramid shape. Place a layer of chicken, mushrooms, and eggs on the dough. Add a crepe and then a layer of rice on top. You can season each layer with salt and pepper to taste.
- 4
Step 4
4. Brush the rice with melted butter.
- 5
Step 5
5. Repeat the layers until all the ingredients are used up.
- 6
Step 6
6. Next, cover the pie with a layer of dough and seal the edges. If desired, set aside a small portion of the dough to decorate the pie later.
- 7
Step 7
7. Decorate the pie, brush with egg yolk, and make a hole in the center for steam to escape. Place in a preheated oven at 180 degrees and bake for 30-40 minutes until golden brown.
- 8
Step 8
8. Serve the "Kurnik" made with shortcrust pastry with a sauce based on butter, flour, cream, and broth, reduced over a water bath until thickened, then salted and peppered to taste.