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Chicken shashlik
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Chicken shashlik

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. This dish option is perfect for those who want a hearty meal without extra fat. A cucumber and tomato salad is an ideal side dish. But first, take a look at the instructions. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the fillet and cut it into strips.

  2. 2

    Step 2

    Step 2

    Place the chicken in a deep bowl. Add salt and spices.

  3. 3

    Step 3

    Step 3

    Then add vinegar, soy sauce, and oil. Add minced garlic. Mix everything well. Let the fillet marinate for 1 hour or longer.

  4. 4

    Step 4

    Step 4

    After that, thread the fillet onto skewers. Twist it to make the dish look more attractive.

  5. 5

    Step 5

    Step 5

    Heat the oil in a frying pan. Place the kebabs in it to fry.

  6. 6

    Step 6

    Step 6

    Sear the kebabs on all sides until golden brown for 2-3 minutes.