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Chicken roll with filling of
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Chicken roll with filling of

40 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Everything will surprise you right away: the presentation, the taste, and the aroma. We'll be experimenting with ingredients and even stepping away from the classic recipe. You'll discover all of this as you read about it. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, make the "pesto" sauce. Blend the butter, cheese, and tomatoes in a blender.

  2. 2

    Step 2

    Step 2

    2. Then add basil, onion, nuts, and parsley to the resulting mixture. Process everything once again.

  3. 3

    Step 3

    Step 3

    3. After that, cut the chicken breast so that it becomes flat. Spread the sauce on top.

  4. 4

    Step 4

    Step 4

    4. Now roll up all the pieces of chicken into rolls. Secure them with kitchen twine.

  5. 5

    Step 5

    Step 5

    5. Bake the chicken in the oven at 180 degrees for 25 minutes.

  6. 6

    Step 6

    Step 6

    6. Unwrap the string, then slice the roll and serve.