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Chicken roll with filling
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Chicken roll with filling

50 min4 serv.20 февр. 2026 г.

Description

Here, the flavor of bacon pairs perfectly with the tender cheese and poultry. Explore,

Instructions

  1. 1

    Step 1

    Step 1

    Cut the chicken breast into slices and pound each one well.

  2. 2

    Step 2

    Step 2

    Salt the chicken breast and place 1-2 slices of cheese on top of it.

  3. 3

    Step 3

    Step 3

    Now you need to place the bacon on top of the cheese. You can chop it finely or lay it in whole slices.

  4. 4

    Step 4

    Step 4

    Roll up the chicken breast with the filling into a tight roll.

  5. 5

    Step 5

    Step 5

    Preheat the oven to 180 degrees. Grease a baking sheet and place the rolls on it. Sprinkle with salt and pepper. Spread sour cream or mayonnaise on top. You can add dill or other herbs to the sour cream.

  6. 6

    Step 6

    Step 6

    Bake the rolls for 20-25 minutes and serve with a side dish.