Chicken pie

Description

Delicious baked treat for the whole family. This pie is very easy to prepare, and the taste is simply amazing! Soft, fluffy dough, an incredible aroma, melted cheese, and tender chunks of chicken fillet just melt in your mouth. All my family absolutely love this pie and ask me to make it almost every day. Give it a try! Serve with tea or coffee.

Instructions

1. 1

   Step 1

   Finely chop the chicken fillet.

2. 2

   Step 2

   Beat the eggs with milk and salt.

3. 3

   Step 3

   Add the flour and baking powder to get a not-too-thick batter.

4. 4

   Step 4

   Divide the dough into two parts. Pour the larger part into the bottom of a greased pan. Place the filling on top. Grate the cheese on a grater. Seal the top with the second layer of dough.

5. 5

   Step 5

   Preheat the oven to 200 degrees and bake the pie for 35-40 minutes.