Chicken Escalope
Description
The dish is prepared without unnecessary complications. Classic recipe for Scallopini (Italian: Scallopini). Fried chicken with mushrooms, herbs, and pasta as a side dish. The finished dish can be served at the table.
Instructions
- 1
Step 1
Wrap the chicken meat in plastic wrap and roll with a rolling pin.
- 2
Step 2
Then place the pieces on a plate.
- 3
Step 3
Slice the mushrooms.
- 4
Step 4
Season the chicken breast with pepper and salt on both sides.
- 5
Step 5
Coat the chicken meat in flour.
- 6
Step 6
Melt a piece of butter and 2 tbsp of olive oil in a frying pan.
- 7
Step 7
Sear the brisket for 2 minutes on each side.
- 8
Step 8
In the same skillet, sauté the mushrooms. Then add 1 cup of dry wine (can be substituted with chicken broth).
- 9
Step 9
Squeeze the juice from 1/2 lemon.
- 10
Step 10
Stir for 1 minute.
- 11
Step 11
After a few minutes, pour in 1/2 cup of cream.
- 12
Step 12
Mix and add 1 tbsp of capers.
- 13
Step 13
Sprinkle with Italian parsley.
- 14
Step 14
Turn off the heat, let the sauce stand for a couple of minutes.
- 15
Step 15
Boil the linguine. Serve as a side dish with chicken and mushrooms.
- 16
Step 16
You can sprinkle grated cheese on top.