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Chicken meatballs with buckwheat
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Chicken meatballs with buckwheat

60 min4 serv.20 февр. 2026 г.

Description

You can similarly prepare meatballs using any other type of minced meat. The topping can also be made from a mixture of eggs and milk.

Instructions

  1. 1

    Step 1

    Step 1

    1. Season the chicken mince with salt and pepper.

  2. 2

    Step 2

    Step 2

    2. Add grated or chopped onion to the minced meat.

  3. 3

    Step 3

    Step 3

    3. Add the buckwheat.

  4. 4

    Step 4

    Step 4

    4. Mix well.

  5. 5

    Step 5

    Step 5

    5. Shape the meatballs and place them in a heatproof dish.

  6. 6

    Step 6

    Step 6

    6. Roast the flour in a pan with the addition of oil until it turns caramel-colored.

  7. 7

    Step 7

    Step 7

    7. Add 400 ml of hot water, season with salt and pepper, and simmer slightly, stirring constantly.

  8. 8

    Step 8

    Step 8

    8. Pour the sauce over the meatballs.

  9. 9

    Step 9

    Step 9

    9. Cover with foil and bake in a preheated oven at 180 degrees for about 40 minutes.