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Chicken skewers in the oven
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Chicken skewers in the oven

20 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Shashlik doesn't necessarily require a grill, charcoal, and lamb. Of course, I won't argue that meat cooked outdoors over an open fire is the most delicious, but... what if you don't have the chance to have a barbecue? There's a solution—cook shashlik in the oven. Yes, it's truly possible, and the result will pleasantly surprise you. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Cut the onion and pepper into large pieces.

  2. 2

    Step 2

    Step 2

    2. Mix the diced fillet with the vegetables.

  3. 3

    Step 3

    Step 3

    3. Chop the cilantro with garlic, green onion, and lime juice.

  4. 4

    Step 4

    Step 4

    4. Pour the dressing with coriander over the vegetables with meat.

  5. 5

    Step 5

    Step 5

    5. Skewer the vegetables with the meat.

  6. 6

    Step 6

    Step 6

    6. Fry the kebabs in a pan with olive oil until the meat is cooked through.