
Hot dishes
Chicken skewers in the oven
20 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. Shashlik doesn't necessarily require a grill, charcoal, and lamb. Of course, I won't argue that meat cooked outdoors over an open fire is the most delicious, but... what if you don't have the chance to have a barbecue? There's a solution—cook shashlik in the oven. Yes, it's truly possible, and the result will pleasantly surprise you. Serve hot.
Instructions
- 1
Step 1

1. Cut the onion and pepper into large pieces.
- 2
Step 2

2. Mix the diced fillet with the vegetables.
- 3
Step 3

3. Chop the cilantro with garlic, green onion, and lime juice.
- 4
Step 4

4. Pour the dressing with coriander over the vegetables with meat.
- 5
Step 5

5. Skewer the vegetables with the meat.
- 6
Step 6

6. Fry the kebabs in a pan with olive oil until the meat is cooked through.