Chicken kebabs
Description
The recipe won't take much time. Experience the taste of a genuine Eastern dish by preparing traditional Lebanese "Shish Tawook". Chicken skewers are served as an appetizer, but sometimes act as the main course. In the latter case, serve them with hot pita bread and spicy meat sauces. Good luck! Serve hot.
Instructions
- 1
Step 1
First, you need to prepare the marinade for the chicken. To do this, mix lemon juice with thyme, cinnamon, salt, and pepper. Cut the chicken fillet into cubes and mix with the marinade. Place in the refrigerator overnight.
- 2
Step 2
Let's prepare the sauce. Peel the garlic, then finely crush it using a mortar.
- 3
Step 3
Pour olive oil into the garlic and whisk. Place the sauce in the refrigerator.
- 4
Step 4
Chop the parsley, add sliced onion rings, sumac, salt, and pepper. This appetizer will be the main accompaniment to the shashlik.
- 5
Step 5
Thread the marinated chicken breast onto wooden skewers. Brush the chicken with the remaining marinade. Bake on a rack in the oven for about 10-15 minutes at 180 degrees.
- 6
Step 6
Serve "Shish-taouk" at the table with garlic sauce and a salad of parsley, onion, and sumac.