Chicken hearts with lentils
Description
The dish is prepared without unnecessary complications. Cooking chicken hearts with lentils requires no special culinary skills or experience. Everything is quite simple and easy. To prepare this dish, you will need chicken hearts, lentils, onion, carrot, bell pepper, and tomato. With this accessible set of ingredients, you can make an original and hearty lunch or dinner for the whole family. The finished dish can be served at the table.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Wash the chicken hearts thoroughly, clean them, and cut in half. Place the chicken hearts into a well-heated frying pan with vegetable oil and fry for 4-5 minutes.
- 3
Step 3
Peel the onion, slice it into half-rings, add to the chicken hearts and fry for 2-3 minutes.
- 4
Step 4
Wash the carrots, peel them, cut into strips, place in a frying pan and fry for 3-4 minutes.
- 5
Step 5
Wash the tomatoes and bell pepper thoroughly, cut into small cubes, add to the other ingredients, mix well, and simmer for 5-6 minutes.
- 6
Step 6
Rinse the lentils, add them to the chicken hearts with the vegetables, pour in 300 milliliters of water, add salt, spices to taste, and simmer over low heat for 25–30 minutes.
- 7
Step 7
Chicken hearts with lentils are ready.