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Chicken Rolls
Appetizers

Chicken Rolls

30 min4 serv.21 февр. 2026 г.

Description

Suitable for both special occasions and everyday meals. A simple recipe for an Asian appetizer — chicken roll-ups.

Instructions

  1. 1

    Step 1

    Step 1

    Marinate the ground chicken with soy sauce, sake, and garlic for 10 minutes.

  2. 2

    Step 2

    Step 2

    Prepare the vegetables. Slice the carrots, cabbage, onion, and mushrooms.

  3. 3

    Step 3

    Step 3

    Mix the vegetables, mushrooms, and ground chicken.

  4. 4

    Step 4

    Step 4

    Heat a skillet and add a little oil. Fry the ground meat with the vegetables until cooked through. Season with salt and pepper. Transfer the finished filling to a bowl and let it cool.

  5. 5

    Step 5

    Step 5

    Place 2 tablespoons of filling on each egg wrapper. Brush the corners with beaten egg.

  6. 6

    Step 6

    Step 6

    Fold the rolls envelope-style.

  7. 7

    Step 7

    Step 7

    That's it! Deep-fry or pan-fry in a skillet with plenty of oil until golden-brown, 2-3 minutes.