Hot dishes
Chicken cutlets in breadcrumbs
20 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Breaded chicken cutlets make a delicious and quick dinner or lunch. I often keep marinated, pounded chicken breasts in a container in the refrigerator. On a weekday after work, I only spend 10 minutes preparing dinner—that's actually the main advantage of this breaded chicken cutlet recipe. I recommend making the cutlets thin. Kids love them because of the golden, crispy crust. Give it a try—good luck! ;) Serve the dish hot.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Cut the fillet into large pieces and pound.
- 3
Step 3
Salt, pepper, spread with mayonnaise, coat with breadcrumbs.
- 4
Step 4
Fry for 5-7 minutes over high heat.
- 5
Step 5
Can be served.