
Chicken thighs in a mustard marinade
Description
The dish is prepared without unnecessary complications. The dish turned out to be so delicious and juicy. You can verify this yourself once you try it. The ready dish can be served at the table.
Instructions
- 1
Step 1

1. First, prepare all the necessary ingredients. Wash the chicken drumsticks and parsley.
- 2
Step 2

2. Let's prepare the marinade. In a small bowl, mix all the marinade ingredients: olive oil, garlic pressed through a garlic press, parsley, lemon juice, mustard, salt, and pepper. Mix well.
- 3
Step 3

3. Pour the marinade into a deep bowl with the chicken thighs and rub it into the meat to distribute the marinade evenly. Cover the bowl with plastic wrap and refrigerate for 6 hours to marinate.
- 4
Step 4

4. Preheat the oven to 200 degrees. Place the chicken drumsticks onto a baking sheet lined with a silicone mat or parchment paper and bake for 25 minutes. Then turn the drumsticks over and cook for another 25 minutes. The golden, aromatic, and delicious chicken drumsticks are ready! Serve with roasted vegetables, for example, potatoes, carrots, and asparagus.