Hot dishes
Fried chicken legs
50 min4 serv.20 февр. 2026 г.
Description
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Instructions
- 1
Step 1
Wash the chicken legs and dry them with towels. Then place them in a large bowl, add spices, salt, and peeled garlic pressed through a garlic press. Mix well.
- 2
Step 2
Coat each leg in flour so that the subsequent breading adheres well to it.
- 3
Step 3
Now beat the eggs with a small amount of water and pour the breadcrumbs into a bowl. Dip each leg first into the egg, then into the breadcrumbs. Repeat this process three times for each drumstick.
- 4
Step 4
Pour odorless vegetable oil into a saucepan or deep fryer. Heat it as much as possible. Dip each leg into this oil and fry until a golden crust forms.
- 5
Step 5
Place the legs on a baking sheet after frying and put in an oven preheated to 180 degrees. Bake for fifteen minutes until fully cooked.