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Chicken legs baked in the oven with lemon juice
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Chicken legs baked in the oven with lemon juice

60 min4 serv.20 февр. 2026 г.

Description

Chicken baked in the oven with lemon is a simple and versatile dish that can be served with any side dish. This recipe works for any part of the bird. It marinates quickly and always turns out juicy.

Instructions

  1. 1

    Step 1

    Step 1

    1. Grate the lemon zest on a fine grater. Cut the lemon into 8 pieces.

  2. 2

    Step 2

    Step 2

    2. Wash the herbs and dry them. Finely chop.

  3. 3

    Step 3

    Step 3

    3. In a small bowl, mix lemon zest, herbs, pepper, salt, and vegetable oil. Crush the garlic and stir in.

  4. 4

    Step 4

    Step 4

    4. Rub each chicken leg with this mixture and place on a baking sheet.

  5. 5

    Step 5

    Step 5

    5. Arrange lemon slices on a baking sheet, add pieces of butter. Pour in a little water to prevent the meat from burning.

  6. 6

    Step 6

    Step 6

    6. Bake at 200 degrees for about half an hour. When the legs turn golden brown — they're ready :)