
Chicken pieces in tomato sauce
Description
The dish is prepared without unnecessary complications. As you can see in the photo, these chicken pieces in tomato sauce are best served at home with a contrasting side dish. For example, diet rice with herbs will complement this dish very well. But in general, of course, it's entirely up to you to decide what to serve it with and to whom. I wish you success. The dish is ready to be served.
Instructions
- 1
Step 1

1. In a heavy-bottomed skillet, first fry the chopped bacon until enough fat is rendered. Remove the bacon bits for now, then add the chicken to the skillet and sear on all sides. Add spices to taste.
- 2
Step 2

2. Meanwhile, in a separate skillet, sauté the same cracklings again, but this time with the onion. When the onion turns golden (almost brown), it's time to add the tomato paste and reduce the heat.
- 3
Step 3

3. Immediately after the tomato paste, place the prepared chicken pieces and water into this skillet. Add spices to taste. Simmer until the chicken is cooked through.
- 4
Step 4

4. That's it!