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Chicken pieces in cream
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Chicken pieces in cream

30 min4 serv.19 февр. 2026 г.

Description

A quick and delicious dish made from readily available ingredients. Chop the onion, carrots, and chicken meat. First, sauté the vegetables in a pan, then add the chicken, and after a while—mushrooms. Simmer until the liquid evaporates, then add the cream and bring to a boil. After that, it's ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Dice the onion and carrot. Sauté them in a pan until soft.

  2. 2

    Step 2

    Step 2

    Wash and cut the chicken fillet.

  3. 3

    Step 3

    Step 3

    Add it to the pan and lightly fry, then add the mushrooms.

  4. 4

    Step 4

    Step 4

    Simmer until the liquid has evaporated, then add the cream and bring to a boil. After that, serve immediately.