
Chicken wings with vegetables in the oven
Description
The recipe won't take much time. So today I'll tell you. Serve hot.
Instructions
- 1
Step 1

1. Prepare the ingredients. Wash the chicken wings thoroughly and cut them at the joint. I bought wings already without the tips, which I don't recommend baking.
- 2
Step 2

2. Season the chicken wings with salt and pepper, add Provencal herbs, and mix well. Cover the plate with plastic wrap and let it sit for 15 minutes.
- 3
Step 3

3. Wash the potatoes, peel them, rinse once again, and cut into strips. I sprinkled them slightly with paprika and added salt.
- 4
Step 4

4. Pour 3-4 tablespoons of vegetable oil onto a baking sheet, add the potatoes and wings, and mix well. Place in a preheated oven (190-210 degrees) for 30-40 minutes.
- 5
Step 5

5. Baked chicken wings are ready, along with a side dish! Serve with your favorite sauces and fresh vegetables. Enjoy!
- 6
Step 6

6. Enjoy!