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Chicken patties with cottage cheese
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Chicken patties with cottage cheese

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. For children, I prefer baking such dishes instead of frying to reduce the concentration of carcinogens and fat. You just need to read about it. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Pour the flakes with boiling water and let stand for 15 minutes.

  2. 2

    Step 2

    Step 2

    Add the washed, peeled, and grated carrot to the minced meat. Mix the mass.

  3. 3

    Step 3

    Step 3

    Next, wash, peel, and grate the potatoes on a medium grater. Squeeze out the excess moisture. Add the vegetable to the meat mixture.

  4. 4

    Step 4

    Step 4

    Mix. Add the cheese to the meat mixture. Mix everything again.

  5. 5

    Step 5

    Step 5

    Now add the eggs. Knead the filling.

  6. 6

    Step 6

    Step 6

    At the end, add salt, oat flakes, and pepper to the mixture. Mix everything until uniform in consistency.

  7. 7

    Step 7

    Step 7

    Form the patties. Place them on a baking sheet.

  8. 8

    Step 8

    Step 8

    Bake the meatballs at 180 degrees Celsius for 35–45 minutes in the oven. Serve them with a light vegetable side dish (for example, boiled potatoes).