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Chicken cutlets with flour
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Chicken cutlets with flour

30 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Nothing is simpler than making homemade chicken patties. There are many recipes for their preparation, each housewife has her own. Patties are often made with bread, but you can also use flour; in the step-by-step recipe, I'll explain how to do it. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Season the minced meat with onion, pour milk into it, and add 1 chicken egg.

  3. 3

    Step 3

    Step 3

    Add 2 tablespoons of flour with a heap, salt, and ground black pepper.

  4. 4

    Step 4

    Step 4

    Mix the minced meat with the flour and let it stand for 15 minutes.

  5. 5

    Step 5

    Step 5

    Before frying, shape the patties and coat them in flour.

  6. 6

    Step 6

    Step 6

    Fry the patties until cooked through in vegetable oil.

  7. 7

    Step 7

    Step 7

    Serve the patties with any side dish you like. It's tasty, quick, and most importantly, these patties are loved by both adults and children.