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Royal Chicken Cutlets
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Royal Chicken Cutlets

50 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. By adding cheese and cream, we make the chicken fillet very juicy and appetizing. Serve the patties with fluffy mashed potatoes, vegetables, or light salads. Be sure to try this recipe for the patties. Serve the finished dish immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the onion and chop it as finely as possible, or mince it together with the chicken fillet using a meat grinder. Transfer the minced meat and onion to a bowl.

  3. 3

    Step 3

    Step 3

    Add cream cheese to the minced meat.

  4. 4

    Step 4

    Step 4

    Grate the hard cheese on a fine grater and add it to the minced meat.

  5. 5

    Step 5

    Step 5

    Crack the egg into a bowl, add salt and pepper to taste.

  6. 6

    Step 6

    Step 6

    Mix all the ingredients.

  7. 7

    Step 7

    Step 7

    Heat the pan and grease it with oil, shape the patties, place them in the pan, and fry for 2 minutes on each side.

  8. 8

    Step 8

    Step 8

    Pour the cutlets with cream and simmer covered for 20 minutes. Then serve the cutlets.

  9. 9

    Step 9

    Step 9

    Serve at the table.