
Hot dishes
Grilled chicken burgers for burgers
20 min4 serv.20 февр. 2026 г.
Description
The dish is easy to prepare without unnecessary complications. You can use chicken mince or chopped meat. However, I recommend using mince, as it will help the patty hold its shape and prevent it from falling apart when grilled. Make the patty the same size as the bun, so that with every bite you can taste all the components of the burger. Serve the dish immediately.
Instructions
- 1
Step 1

1. Place the chicken mince in a bowl, add spices, salt, chopped parsley, and lemon juice.
- 2
Step 2

2. Shape the patties to match the form of burger buns.
- 3
Step 3

3. Preheat the grill and oil the grates to prevent the patties from sticking. Place the patties on the grill and cook until done on each side.
- 4
Step 4

4. The ready cutlets will be golden brown and juicy. Eat them hot.