Chicken cutlets
Description
The dish is prepared without unnecessary complications. Chicken cutlets "Lakomka" are suitable both for children and adults. These cutlets fit perfectly into your daily diet and are delicious not only with a side dish but also as a snack with a slice of bread and a cup of tea. Be sure to try these tasty cutlets—I'm certain you'll enjoy the result. Serve the finished dish immediately.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Rinse the chicken fillet and pat it dry, then cut into large pieces.
- 3
Step 3
Chop the chicken fillet in a blender or meat grinder.
- 4
Step 4
Transfer the minced meat to a bowl. Peel and rinse the onion, chop into small cubes, and add to the minced meat.
- 5
Step 5
Grate the cheese on a fine grater, add the shreds to the bowl with the minced meat.
- 6
Step 6
Add a chicken egg and mix everything.
- 7
Step 7
Add starch, salt, pepper, and spices to the bowl.
- 8
Step 8
Mix everything well.
- 9
Step 9
Form small patties. Heat a frying pan, add oil, and fry the patties for 5-7 minutes on each side.
- 10
Step 10
Serve the ready-made cutlets at the table.