Hot dishes
Chicken cutlets
30 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Meatball mixture: Rinse the chicken fillet and cut it into small pieces. Soak the bread roll in cold water and squeeze it thoroughly. Chop the onion. Pass the chicken fillet, bread, and onion through a meat grinder. Add a couple of eggs, salt, and black pepper to taste. Mix all the ingredients together. Meatballs: Shape the prepared mixture into meatballs. Fry them in a small amount of vegetable oil in a pan. Cover the pan with a lid and cook for about 30 minutes over medium-low heat. Flip the meatballs halfway through to ensure even cooking. Serve the dish hot.