Chicken sausage rolls with apricots
Description
The recipe won't take much time. Chicken sausages with dried apricots are a perfect option for people watching their figure and following a healthy, balanced diet. These sausages will provide your body with energy, give you strength, and at the same time won't weigh down your stomach. I highly recommend this dish to everyone. Serve hot.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Rinse the chicken breast and pat it dry, cut it in half lengthwise, and lightly pound it.
- 3
Step 3
Place the chicken breast cutlets on a double layer of plastic wrap. Do not overlap them; simply place them snugly next to each other. Season the breasts with salt and pepper to taste. On one half, place the chopped dried apricots.
- 4
Step 4
Roll up the chicken breasts starting from the edge with the apricot. Secure with plastic wrap on top, tying the ends with string or using special clips. You should end up with a "candy-shaped" roll.
- 5
Step 5
In a small saucepan, bring water to a boil. Add the chicken sausage to the boiling water and cook for 30-40 minutes. Remove the cooked sausage from the water and let it cool in the film, without unwrapping.
- 6
Step 6
Remove the chilled chicken roll from the film and slice it into pieces. Serve with any sauce and a vegetable salad. Enjoy your meal!