Chicken dumplings
Description
To prepare chicken dumplings, you only need a few ingredients: chicken mince, egg, butter, herbs, and spices. The resulting dish has a delicate flavor and is suitable for children and dietary meals. It is quick to prepare and does not require special cooking skills. This recipe is also recommended for cooking together with children for a family Sunday lunch.
Instructions
- 1
Step 1
1. Take a small pot, place it on the stove, and bring the water to a boil. In a separate small bowl, mix the ground chicken and egg. Add salt and pepper. Mix until you get a homogeneous mixture.
- 2
Step 2
2. Salt the boiling water. Using two teaspoons, shape the chicken mince into small balls and gently drop them into the boiling water. Cook over medium heat. Boil the chicken dumplings for 5 minutes until fully cooked. Remove them from the boiling water with a slotted spoon and carefully arrange them on a plate.
- 3
Step 3
3. Serve the dish with fresh herbs on the side. You can also serve it as a first course with chicken broth and croutons. It pairs well with various side dishes and sauces. Now you know all the secrets of preparing chicken dumplings and treating your family to a simple yet delicious meal.