Chicken breasts with mozzarella and tomatoes
Description
The recipe won't take much time. Chicken breasts with mozzarella and tomatoes are very simple and quick to prepare. This is a "last-minute" or "guests are at the door" type of recipe. Despite its simplicity, the dish turns out delicious and appetizing, with tender, juicy meat that literally melts in your mouth! Instead of mozzarella, you can use any cheese that melts well in the oven, but in my opinion, mozzarella tastes the best. You can serve this dish on its own or with any side dish. Be sure to try it. Serve hot.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Slice the cheese and tomatoes into small pieces.
- 3
Step 3
Make deep crosswise cuts in the chicken fillet. Rub the fillet with salt and spices.
- 4
Step 4
Insert a slice of cheese and a tomato slice into each slit. If the tomatoes are large, cut the slices in half.
- 5
Step 5
Carefully transfer the chicken breasts to a baking dish. Brush the chicken breasts on all sides with soy sauce and vegetable oil. Bake at 200 degrees for about 30 minutes.
- 6
Step 6
Chicken breasts with mozzarella and tomatoes are ready. Serve hot. It's delicious!