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Chicken drumsticks with stewed cabbage
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Chicken drumsticks with stewed cabbage

60 min4 serv.20 февр. 2026 г.

Description

Chicken drumsticks with stewed cabbage is a dish that combines both meat and a side dish. The recipe is quite simple, making it perfect even for beginner cooks. You'll only need one deep frying pan to prepare this dish, and that has its own advantage — the cabbage absorbs the aroma of the fried chicken and onions, while the meat becomes exceptionally tender, juicy, and soft, practically melting in your mouth.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients for cooking chicken drumsticks with stewed cabbage.

  2. 2

    Step 2

    Step 2

    Peel the onion and carrot, wash under running water, and dry with a paper towel. Grate the carrot on a medium grater and finely chop the onion.

  3. 3

    Step 3

    Step 3

    Pour vegetable oil into a well-heated frying pan, add the vegetables, and fry for 5-6 minutes, stirring constantly.

  4. 4

    Step 4

    Step 4

    Add half of the finely chopped cabbage to the onion and carrot, mix well and simmer for 15 minutes, covered.

  5. 5

    Step 5

    Step 5

    Place the chicken drumsticks on top and add spices to taste.

  6. 6

    Step 6

    Step 6

    Place the remaining half of the sliced cabbage and pour over the sauce made from sour cream and tomato juice. Simmer everything under a closed lid for 40 minutes over low heat.

  7. 7

    Step 7

    Step 7

    Chicken drumsticks with stewed cabbage are ready. Place the dish on a plate and serve.