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Chicken patties with zucchini and vegetables
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Chicken patties with zucchini and vegetables

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. The base of the patties is chicken fillet, which we will grind into minced meat. We'll also add cauliflower, onion, carrot, and garlic. I suggest cooking these patties in a pan with added water, meaning we won't fry them, but rather simmer them. Serve the patties with vegetables, fresh herbs, side dishes, or sour cream. The finished dish is ready to be served.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the chicken fillet and pat it dry, then cut into large pieces.

  3. 3

    Step 3

    Step 3

    Cut the zucchini into elongated pieces. Peel the onion and cut it into wedges, also peel the garlic.

  4. 4

    Step 4

    Step 4

    Peel the carrots and cut them into strips. Also prepare the cauliflower.

  5. 5

    Step 5

    Step 5

    Pass all the ingredients through a meat grinder with a medium plate.

  6. 6

    Step 6

    Step 6

    Add a chicken egg to the minced meat.

  7. 7

    Step 7

    Step 7

    Add wheat flour, salt, and pepper to taste. Mix everything.

  8. 8

    Step 8

    Step 8

    The mixture turns out quite thick. Shape the mixture into small patties.

  9. 9

    Step 9

    Step 9

    Place the patties in a frying pan, pour in 120-150 ml of hot water.

  10. 10

    Step 10

    Step 10

    Simmer the patties covered for 35-40 minutes.

  11. 11

    Step 11

    Step 11

    Can be served.