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Chicken thighs in garlic sauce
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Chicken thighs in garlic sauce

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Of course, this recipe for chicken thighs in garlic sauce can't be called an "everyday" meal: there are quite a few ingredients, and I don't recommend replacing them with anything else. But for special occasions, you can treat yourself and your loved ones to such an unusual dish. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Pour the broth into a baking dish. Wash the chicken thighs, pat them dry, and rub them with a mixture of all the dry spices. Place them in the dish and put in the oven for 15 minutes to brown.

  2. 2

    Step 2

    Step 2

    2. Meanwhile, mix all the liquid ingredients. Slice the garlic into thin pieces and add it to the sauce. Pour the mixture over the slightly browned chicken thighs and simmer for half an hour.

  3. 3

    Step 3

    Step 3

    3. Take out the container, place the chicken thighs on the oven rack (put parchment paper underneath or place a bowl to prevent the oven from getting dirty), and roast until a crust forms, periodically basting with the sauce.

  4. 4

    Step 4

    Step 4

    4. These glazed chicken thighs turn out so delicious!