
Hot dishes
Chicken sauté
50 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. As an example, I suggest you try the Turkish version of this dish. Serve hot.
Instructions
- 1
Step 1

Peel the onion and cut into medium pieces. Fry the onion in oil for 3 minutes.
- 2
Step 2

Rinse the fillet. Cut it into fairly large pieces and add to the onion.
- 3
Step 3

After 3 minutes of cooking, stir the ingredients. Fry for another 5 minutes over medium heat.
- 4
Step 4

Coarsely chop the washed peppers. Add them to the pan. After 3 minutes, stir the ingredients.
- 5
Step 5

Then add the chopped tomato and paste to the heat. Mix everything well.
- 6
Step 6

After that, pour in the water and add the chicken cubes. Mix the dish once again.
- 7
Step 7

Simmer the sauté for another 20 minutes, covered, over low heat.