Chicken breast in bacon
Description
This is a very cool and quite simple option,
Instructions
- 1
Step 1
1. Wash and dry the chicken breasts. Lightly season them with salt and pepper on all sides. You can optionally add spices to the recipe for chicken fillet wrapped in bacon, but don't overdo it.
- 2
Step 2
2. Place the washed arugula, basil, peeled garlic clove, olive oil, and Parmesan into the blender container. Add a pinch of salt. Blend until smooth.
- 3
Step 3
3. Lightly pound the chicken breast. Place a spoonful of sauce on top, then spread grated cheese over it.
- 4
Step 4
4. Carefully roll it up into a log and wrap with bacon slices.
- 5
Step 5
5. Grease a heat-resistant baking dish with vegetable oil and place the rolls in it. Preheat the oven to 190 degrees, then put the dish into the oven.
- 6
Step 6
6. Bake for at least 45 minutes, so that the chicken breast wrapped in bacon is thoroughly cooked and develops a golden-brown crust. Serve with vegetables or your favorite side dish.