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Chicken breast with bell pepper
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Chicken breast with bell pepper

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. You can coat the chicken fillet with sweet pepper not only in breadcrumbs but also add red chili pepper to the beaten egg. This will create a crispy, spicy crust. If you can't cook the chicken fillet with sweet pepper in the oven, do it on the stove over low heat, covered with a lid. Good luck! Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Pound the fillet, salt, and pepper.

  2. 2

    Step 2

    Step 2

    Cut the sweet pepper into thin strips and finely chop the dill.

  3. 3

    Step 3

    Step 3

    Spread mayonnaise on the fillet, place pepper and cheese cut into strips on one edge, and sprinkle with dill.

  4. 4

    Step 4

    Step 4

    Roll the fillet into a roll.

  5. 5

    Step 5

    Step 5

    Roll the rolls in beaten egg and breadcrumbs.

  6. 6

    Step 6

    Step 6

    Fry in heated oil until golden brown, then finish cooking in the oven at 180 degrees for another 15 minutes.

  7. 7

    Step 7

    Step 7

    Can be served.