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Chicken breast pieces in a pan
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Chicken breast pieces in a pan

20 min4 serv.19 февр. 2026 г.

Description

Take a chicken fillet, cut it into pieces. Sprinkle with your favorite spices and quickly fry in a pan to keep the juice inside the meat. Fry for no more than 3-4 minutes.

Instructions

  1. 1

    Step 1

    Step 1

    First, prepare all the necessary ingredients and spices.

  2. 2

    Step 2

    Step 2

    If you have chicken breast, you need to remove the fillet from the skin and bones beforehand.

  3. 3

    Step 3

    Step 3

    Cut the fillet into medium-sized pieces.

  4. 4

    Step 4

    Step 4

    Sprinkle each piece with salt and spices.

  5. 5

    Step 5

    Step 5

    Place in batches onto a preheated pan with oil and quickly fry until a golden crust forms.

  6. 6

    Step 6

    Step 6

    The first batch is ready. Serve the dish hot!