
Hot dishes
Chicken breast pieces in a pan
20 min4 serv.19 февр. 2026 г.
Description
Take a chicken fillet, cut it into pieces. Sprinkle with your favorite spices and quickly fry in a pan to keep the juice inside the meat. Fry for no more than 3-4 minutes.
Instructions
- 1
Step 1

First, prepare all the necessary ingredients and spices.
- 2
Step 2

If you have chicken breast, you need to remove the fillet from the skin and bones beforehand.
- 3
Step 3

Cut the fillet into medium-sized pieces.
- 4
Step 4

Sprinkle each piece with salt and spices.
- 5
Step 5

Place in batches onto a preheated pan with oil and quickly fry until a golden crust forms.
- 6
Step 6

The first batch is ready. Serve the dish hot!