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Chicken breast curry with apples
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Chicken breast curry with apples

25 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Indian cuisine is famous for its spices, and curry is my favorite. Today I will tell you. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel the onion and apples. Finely chop the onion, and cut the apples and chicken fillet into small pieces, approximately the same size.

  2. 2

    Step 2

    Step 2

    2. Put the onion in a frying pan with vegetable oil to sauté. Add salt, pepper, and flour to the chicken pieces. Mix well.

  3. 3

    Step 3

    Step 3

    3. Instead of milk, you can use vegetable broth and add a little cream. Add curry to taste.

  4. 4

    Step 4

    Step 4

    4. Once the onion has lightly browned, add the chicken fillet to it. Mix well. Sauté over medium heat.

  5. 5

    Step 5

    Step 5

    5. When the chicken meat turns white, add wine and evaporate it.

  6. 6

    Step 6

    Step 6

    6. Add curry, mix well.

  7. 7

    Step 7

    Step 7

    7. Immediately add milk, mix and add apples.

  8. 8

    Step 8

    Step 8

    8. And cook for about 10 minutes.