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Healthy Chicken Casserole
Baked goods

Healthy Chicken Casserole

60 min4 serv.21 февр. 2026 г.

Description

It pairs perfectly with tea and coffee. Making a healthy chicken casserole is very simple, and the result will definitely delight you. The casserole turns out tender, juicy, and very tasty. You can add any seasonal vegetables, just change the ingredients to your taste. If desired, you can spread the casserole with mayonnaise or natural yogurt and sprinkle it with grated cheese.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Separate the chicken meat from the bones. Mince the fillet using a blender or a meat grinder.

  3. 3

    Step 3

    Step 3

    Add pressed garlic to the minced meat, salt to taste, and spices.

  4. 4

    Step 4

    Step 4

    Dice the bell pepper and mushrooms and add them to the minced meat.

  5. 5

    Step 5

    Step 5

    Add corn or potato starch.

  6. 6

    Step 6

    Step 6

    Mix everything well and spread the mixture in an even layer into a butter‑greased baking dish.

  7. 7

    Step 7

    Step 7

    Spread the onion sliced into half‑rings and the tomatoes sliced into wedges on top. Season with salt and pepper and bake at 180 °C for about 30 minutes.

  8. 8

    Step 8

    Step 8

    Chicken casserole PP is ready.

  9. 9

    Step 9

    Step 9

    If desired, you can drizzle the casserole with olive oil and sprinkle it with herbs.