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Chicken liver with celery
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Chicken liver with celery

40 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. This version of liver is delicious served with rice or potato dishes. Add carrots and onion as well. You can use any spices to suit your taste. Keep this recipe handy and enjoy cooking. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the onion and carrots, wash them, and also prepare the celery. Cut all the vegetables into small pieces.

  3. 3

    Step 3

    Step 3

    Rinse the liver and dry it. Cut the liver into large pieces.

  4. 4

    Step 4

    Step 4

    In a skillet, heat the vegetable oil, then add the onion, carrots, and celery. Sauté the vegetables for 4 minutes.

  5. 5

    Step 5

    Step 5

    Add the liver to the vegetables.

  6. 6

    Step 6

    Step 6

    Add spices to taste.

  7. 7

    Step 7

    Step 7

    Mix everything and cook the liver under the lid for 8-10 minutes. At the end, taste and adjust the seasoning.

  8. 8

    Step 8

    Step 8

    Serve at the table.