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Chicken liver with walnuts
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Chicken liver with walnuts

25 min4 serv.20 февр. 2026 г.

Description

A great meat substitute — chicken liver with walnuts. The dish is quick and easy to prepare. After frying, the chicken liver will have a slightly sweet taste, while the nuts will add a piquant aroma.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the chicken liver, remove the veins, and cut into medium pieces.

  3. 3

    Step 3

    Step 3

    Peel the onion and slice it into half-rings.

  4. 4

    Step 4

    Step 4

    Chop the walnuts into small pieces with a knife.

  5. 5

    Step 5

    Step 5

    Fry the onion in vegetable oil until golden brown.

  6. 6

    Step 6

    Step 6

    Place the liver and nuts in the pan and sauté together for another 5–7 minutes, stirring. Season with salt and pepper to taste.

  7. 7

    Step 7

    Step 7

    Serve at the table.