Chicken breast baked in kefir
Description
Recipe,
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Cut the chicken breast into medium or large pieces. However, the larger the pieces, the longer they will take to marinate and bake.
- 3
Step 3
Place the chicken pieces into a deep bowl, add salt and paprika. Add paprika to taste—I prefer a lot, as the combination of paprika and chicken is simply perfect for me. Slice the garlic into pieces and add it to the chicken as well. Pour kefir over everything.
- 4
Step 4
Thoroughly mix the chicken in the marinade, cover the bowl with plastic wrap, and refrigerate for 1-2 hours.
- 5
Step 5
Place the marinated chicken breast into a baking dish. Do not pour all the marinade into the dish—just use what remains on the chicken pieces. Bake in the oven at 190°C for 30–40 minutes (depending on the size of the chicken pieces).
- 6
Step 6
Chicken breast baked in kefir is ready.