
Chicken breast in pomegranate sauce
Description
The recipe won't take much time. Chicken can be boiled, fried, baked in the oven, or made into cutlets. Today I suggest preparing chicken breast in pomegranate sauce, which will surprise you with its unique taste and aroma. This dish is very easy to make using simple and readily available ingredients. Serve chicken breast in pomegranate sauce with buckwheat, rice, mashed potatoes, or simply with a fresh vegetable salad. Serve hot.
Instructions
- 1
Step 1

Prepare all the necessary ingredients.
- 2
Step 2

Wash the chicken fillet thoroughly and cut it into several pieces.
- 3
Step 3

In a separate container, mix pomegranate sauce, mustard, vegetable oil, salt, garlic, and spices.
- 4
Step 4

Marinate the chicken fillet in the sauce for several hours.
- 5
Step 5

In a well-heated skillet, fry the chicken fillet on both sides until cooked through.
- 6
Step 6

Chicken breast in pomegranate sauce is ready.