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Chicken breast in bacon on skewers
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Chicken breast in bacon on skewers

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'd like to point out right away that you can marinate the fillet with absolutely any spices you like. You can do it in advance, leaving it overnight, for example, or just for 10-20 minutes. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the chicken breast, pat dry, and cut into small pieces.

  2. 2

    Step 2

    Step 2

    2. In a small bowl, combine salt and your favorite spices, add a little lemon juice and olive oil, and mustard to taste. Mix everything thoroughly.

  3. 3

    Step 3

    Step 3

    3. Pour the marinade over the chicken and mix well.

  4. 4

    Step 4

    Step 4

    4. Cut the bacon slices in half or into 3 pieces, depending on the size of the fillet pieces.

  5. 5

    Step 5

    Step 5

    5. Wrap each chicken breast piece with bacon.

  6. 6

    Step 6

    Step 6

    6. And secure with a skewer.

  7. 7

    Step 7

    Step 7

    7. Place on a well-heated skillet and fry over medium heat until cooked through.

  8. 8

    Step 8

    Step 8

    8. Here's the beauty!