Hot dishes
Chicken breast with paprika
20 min4 serv.19 февр. 2026 г.
Description
Baked chicken breast with bell pepper: a light yet filling dish. Easy to make without much effort or expense
Instructions
- 1
Step 1
Rinse the chicken fillet. Trim off any remaining skin and bones. With a sharp knife, make a "pocket" in the fillet.
- 2
Step 2
Salt and pepper. Place sliced bell pepper rings into the formed pocket.
- 3
Step 3
Coat the outer part of the fillet with sour cream.
- 4
Step 4
Grate the hard cheese on a grater. Spread it over the sour cream layer. Preheat the oven to 180 degrees and bake the chicken fillet with paprika for about 15 minutes.
- 5
Step 5
Serve at the table.