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Chicken breast with cauliflower in a multicooker
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Chicken breast with cauliflower in a multicooker

40 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. You can use either fresh or frozen cauliflower for preparing chicken breast with cauliflower in a multicooker. I used frozen cauliflower and added it straight from the freezer. As for spices, salt and pepper are enough. In addition to sour cream, you can also add some tomato paste. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the chicken into pieces.

  3. 3

    Step 3

    Step 3

    Place in the multicooker bowl. Salt and pepper.

  4. 4

    Step 4

    Step 4

    Place the cabbage on top.

  5. 5

    Step 5

    Step 5

    And sour cream.

  6. 6

    Step 6

    Step 6

    Mix and set the "Stewing" mode for 30 minutes. Serve the cooked chicken breast with cauliflower from the multicooker together with vegetables.