Chicken breast in sour cream-garlic sauce
Description
The dish is prepared without unnecessary complications. Chicken breast in sour cream sauce is an excellent alternative for your everyday dinner. Cooking the chicken is very easy and simple. The finished dish can be served at the table.
Instructions
- 1
Step 1
1. Pour sour cream into a separate container. Mince garlic cloves using a garlic press. Add the garlic to the sour cream, then add salt and pepper, and mix well.
- 2
Step 2
2. Rinse the chicken breasts thoroughly and pat them dry. Remove the bones from the meat. You can skip this step, but the meat will be much more convenient to eat. Place the prepared chicken breasts into a baking dish and pour the sour cream sauce over them.
- 3
Step 3
3. For this dish, it's best to use a hard cheese. Grate the cheese and generously sprinkle it over the chicken breasts covered in sour cream sauce with garlic. Preheat the oven to 180 degrees and place the dish in the oven. Bake for about 45 minutes. While the dish is cooking, prepare a fresh vegetable salad as a side for the meat. If vegetables seem too light as a side dish, you can boil some potatoes and make mashed potatoes. This will also go very well with the dish.