Chicken breast on coals
Description
Marinade is a matter of taste. You can prepare the one you like best. The combination of wholegrain mustard and ginger seems wonderfully suitable to me for chicken. It's also important not to overcook the breast over the fire and to turn it frequently.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Rinse the chicken breast, pat dry, and season with salt and pepper to taste.
- 3
Step 3
Place the chicken in a convenient container.
- 4
Step 4
To prepare the marinade, mix mayonnaise and whole grain mustard.
- 5
Step 5
Add the ginger root and pour in the soy sauce or unagi sauce. Mix thoroughly.
- 6
Step 6
Add the marinade to the chicken breasts, spread evenly. Place the chicken in the refrigerator.
- 7
Step 7
The coals should burn down well so that there is no flame.
- 8
Step 8
Place the chicken breast on the grill and put it on the barbecue.
- 9
Step 9
Fry until cooked.
- 10
Step 10
Serve at the table.