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Grilled chicken breast with peppers
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Grilled chicken breast with peppers

45 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Who said healthy food can't be delicious? That's a myth easily debunked by preparing chicken breast using this simple recipe. Usually dry chicken breast turns out juicy and flavorful when cooked this way, while the filling adds a pleasant piquancy to this simple dish. The finished dish is ready to be served.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, prepare the marinade for the meat. Mix olive oil, lime juice, cumin, salt, pepper, and minced garlic.

  2. 2

    Step 2

    Step 2

    2. Place the chicken breasts in a bag and pour the marinade over them. Seal the bag and shake it. Let the meat marinate in the refrigerator for at least 4 hours.

  3. 3

    Step 3

    Step 3

    3. Roast the pepper over fire.

  4. 4

    Step 4

    Step 4

    4. Peel the chili from the black skin.

  5. 5

    Step 5

    Step 5

    5. Grill the chicken breasts until golden brown, about 5 minutes on each side.

  6. 6

    Step 6

    Step 6

    6. Place pepper and a piece of cheese on the chicken breast.

  7. 7

    Step 7

    Step 7

    7. As soon as the cheese melts, remove the meat from the heat and serve with any side dish.