Chicken breast in the oven
Description
Baked chicken with tomatoes and cheese turns out very tender and juicy. It can be served with various side dishes such as mashed potatoes or porridge, roasted vegetables, or a vegetable salad. If desired, sour cream of any fat content can be used instead of mayonnaise.
Instructions
- 1
Step 1
Prepare the listed ingredients. Rinse the chicken breast in water and remove the薄膜 from the meat. If cooking for more people, calculate 1 chicken breast per serving per person.
- 2
Step 2
Pat the fillet dry with paper towels, make crosswise cuts in it approximately every 2 cm. Sprinkle with salt and ground black pepper.
- 3
Step 3
Wash and slice the tomatoes into rounds. Coat the chicken breast with mayonnaise and place the tomato slices into the cuts.
- 4
Step 4
Preheat the oven to 180 degrees. Cut the hard cheese into slices and place the cheese slices into the slits. Put the chicken breast into a baking dish greased with vegetable oil. Place the dish in the preheated oven.
- 5
Step 5
Bake the dish for about 20 minutes until the cheese melts and the chicken breast is thoroughly cooked through.
- 6
Step 6
Place the chicken accordion on a plate and garnish with fresh herbs. Serve hot.